Bocado Personal Chef Service

Chef Paul Azkoul is a Certified Personal Chef with the United States Personal Chef Association and is fully insured.

Chef Paul’s experience is broad. He has worked in some of the finest restaurants in the Saint Louis Metro area for over thirty years. Working his way up the food service ladder he started out as sixteen as a simple cook to the only five star Italian restaurant in the country, Tony’s; where he acquired much experience in Italian cuisine.

Chef Paul developed Bocado Personal Chef Service for one reason; you. It may sound cliché but Chef Paul in all sincerity wants you to find the time, the relaxation, comfort and convenience you so desperately seek in your life. How can these necessities fulfill a much needed void in your life? Bocado Personal Chef Service and Chef Paul. It is that Simple.